Thai Kg Gauva | Grafted Fruit Plant
Guava plants are evergreen shrubs or small trees with glossy leaves, fragrant white flowers, and sweet, vitamin C-rich fruits. They thrive in tropical climates, prefer well-draining soil, and are valued for their adaptability and nutritional benefits. The fruit can be green, yellow, or maroon, with white to pink or red flesh. Guavas are commonly eaten fresh, used in juices, jams, and desserts, and their leaves have traditional medicinal uses.
Thai Multicolour Bougainvellia | Multigrafted Flower Plant (10 Colour)
Bougainvillea, a tropical vine originating from South America, is prized for its vibrant papery bracts in shades of pink, purple, red, orange, and white. With a robust growth habit, it adds a burst of color to warm-climate gardens. Easy to care for, bougainvillea thrives in full sunlight, well-drained soil, and requires occasional pruning for shape and size control. Its exotic beauty and hardiness make it a popular choice for landscapes and gardens. Watch out for thorns!
Thai Pink All time Gauva | Grafted & Hybrid Fruit Plant
Guava plants are evergreen shrubs or small trees with glossy leaves, fragrant white flowers, and sweet, vitamin C-rich fruits. They thrive in tropical climates, prefer well-draining soil, and are valued for their adaptability and nutritional benefits. The fruit can be green, yellow, or maroon, with white to pink or red flesh. Guavas are commonly eaten fresh, used in juices, jams, and desserts, and their leaves have traditional medicinal uses.
Thai Varitey Almond Plant
Almond plants, scientifically known as Prunus dulcis, are small deciduous trees cultivated for their edible seeds, almonds. Native to the Middle East and South Asia, these trees produce fragrant flowers in spring, leading to the development of almond drupes containing the prized almond kernels. With nutritional benefits and versatile culinary uses, almonds are a significant agricultural crop, contributing to the economies of various countries, including the United States, Spain, Iran, and Morocco.
Thai Varitey Cashew plants
Cashew plants are evergreen trees native to Brazil, belonging to the Anacardiaceae family. They grow up to 12 meters tall, producing cashew nuts that hang from cashew apples. The cashew apple is juicy and edible, though less known. These trees thrive in tropical climates, requiring well-drained soil and sunlight. Interestingly, the cashew nut's shell contains a toxic oil, necessitating careful processing.
Thai Varitey Grafted Chikoo Fruit Plant
Chikoo, or sapodilla, comes from a tropical evergreen tree. The fruit is round, with rough brown skin and sweet, grainy flesh. It has a unique flavor—like a mix of pear and brown sugar. The tree produces small white flowers and grows well in tropical climates with adequate rainfall. Chikoo is enjoyed fresh or used in various culinary creations, such as jams and desserts. Thinking of trying your hand at growing them?
Thai Varitey Green Apple Grafted Fruit Plant
Apple trees, deciduous and iconic, bear a variety of crisp or juicy fruits in shades of red, green, or yellow. Thriving in temperate climates, they blossom fragrant flowers in spring, requiring proper pollination for fruit development. Regular pruning, disease management, and full sunlight contribute to a bountiful harvest of versatile apples, enjoyed fresh or in various culinary creations.
Thai Varitey Green Water Apple Fruit Plant
Water apple, scientifically known as Syzygium aqueum, is a tropical fruit tree prized for its crisp and watery fruits. Native to Southeast Asia, this evergreen tree produces small, bell-shaped fruits with a smooth, thin skin that can range from green to pink or red. The flesh is juicy, mildly sweet, and has a crunchy texture, similar to an apple, hence the name. Water apple trees thrive in warm climates, and their fruits are enjoyed fresh, often eaten as a refreshing snack or used in salads and beverages. With its delightful taste and hydrating qualities, the water apple tree is a popular addition to tropical orchards and gardens. Ready to savor the refreshing essence of the water apple?
Thai Varitey Long Chikoo Grafted Fruit Plant
Chikoo, or sapodilla, comes from a tropical evergreen tree. The fruit is round, with rough brown skin and sweet, grainy flesh. It has a unique flavor—like a mix of pear and brown sugar. The tree produces small white flowers and grows well in tropical climates with adequate rainfall. Chikoo is enjoyed fresh or used in various culinary creations, such as jams and desserts. Thinking of trying your hand at growing them?